How to Use Fedoras Salad Dressings for Cozy Fall Flavors

How to Use Fedoras Salad Dressings for Cozy Fall Flavors

Fall flavors are about more than pumpkin spice and caramel apples. As the air turns cool and the nights get longer, you can get cozy with comforting and healthy dishes. We'll give you ideas on using Fedoras' all-natural vinaigrettes as the perfect partners to accent your fall foods. It's getting chilly, so Dress Accordingly™.

Spooky Salads for a Healthy Halloween

Who says Halloween has to be all about candy? You can make this gluten-free, vegetarian pasta salad that looks eerie but tastes delicious.

  • Recipe idea: Creepy Crawly Caprese Pasta Salad with Fedoras Meyer Lemon Vinaigrette
    Start with black bean pasta (here is one option) and toss with red and orange cherry tomatoes. Add mozzarella pearls, fresh basil, and crisp orange carrots. Drizzle with Fedoras Meyer Lemon dressing. Thanks to pasta made of high-fiber black soybeans, you'll have a dish that displays the colors of Halloween minus the frightfully bad carbs.

    If you're planning a fall party, showcase seasonal ingredients while keeping things festive. Start with dark leafy greens like kale or spinach, and add roasted pumpkin seeds, dried cranberries, and butternut squash for a burst of fall flavors.

  • Recipe idea: Harvest Salad with Blood Orange Vinaigrette
    Toss kale, roasted butternut squash, and dried cranberries with Fedoras Blood Orange Vinaigrette. The dressing's zesty brightness contrasts with the sweetness of the squash and cranberries.

Cozy Roasted Vegetables

Fedoras vinaigrettes are the perfect complement to a platter of roasted root vegetables. The acidity of the dressings balances the sweetness of the veggies.

  • Recipe idea: Roasted Root Vegetables with Meyer Lemon Glaze
    Toss cubed sweet potatoes, carrots, beets, and parsnips in Fedoras Meyer Lemon Vinaigrette and roast until golden, crispy, and caramelized. The vinaigrette's sweet, citrusy glaze adds a yummy contrast to the vegetables' earthiness.
  • Recipe idea: Spicy Brussels Sprouts with Yuzu Lime Drizzle
    Slice sprouts in half. Toss with olive oil, salt, and pepper. Roast until crispy. Drizzle hot honey or chili oil, soy sauce, and a splash of Fedoras Yuzu Lime dressing. You'll have a toasty treat that will warm you up when it's cold outside.

Fall-Inspired Grain Bowls and Sandwiches

If you’re looking for a filling fall recipe, try adding Fedoras vinaigrette to these meals to keep hunger at bay all day.

  • Recipe idea: Fall Grain Bowl with Blood Orange Dressing
    Build a grain bowl with farro, roasted butternut squash, spinach, and walnuts. Drizzle with Fedoras Blood Orange Vinaigrette for a sweet, tangy kick that combines all the rich flavors. This bowl is delicious and nutritious, making it a fall favorite.
  • Recipe idea: Wild Rice Harvest Bowl with Yuzu Vinaigrette
    Create a hearty grain bowl with wild rice, roasted Brussels sprouts, dried cranberries, and toasted pecans. Drizzle with Fedoras Yuzu Lime Vinaigrette for a zesty, citrus twist.
  • Recipe idea: Hearty Turkey Grinder Sandwich with Meyer Lemon Dressing
    Stack slices of turkey on a fresh loaf of Italian sub sandwich bread. Mix Fedoras Meyer Lemon Vinaigrette with a spoonful of mayonnaise. Sprinkle in Italian seasoning. Add it to chopped iceberg lettuce and pile it onto the turkey. Add tomatoes, onions, or other veggies you like. You’ll have a satisfying sandwich for a fall picnic or leaf-looking day trip.

Warm Appetizers and Dips

Warm up this fall with a comforting appetizer. Fedoras dressings add a tasty touch to fall meal starters, whether glazing baked Brie with a citrusy splash or drizzling vinaigrette over crostini.

  • Recipe idea: Meyer Lemon Hummus Served with Fall Veggies
    Drizzle Meyer Lemon Vinaigrette into classic hummus for a tangy dip. Serve with seasonal fall vegetables like roasted beets, sweet potato wedges, or raw carrots for an appetizer full of flavor and perfect for autumn gatherings.
  • Recipe idea: Glazed Meatballs
    Make your favorite meatballs until browned, then baste in Fedora Blood Orange Vinaigrette for a sweet and tangy glaze. Serve them warm on a platter with toothpicks for an easy fall appetizer that's comforting and flavorful.

Fedoras vinaigrettes bring brightness and balance to your favorite fall recipes, from spooky salads to cozy roasted vegetables. Whether hosting a fall party or simply preparing a comforting meal at home, Fedoras dressings add the perfect finishing touch. Ready to bring out the best in your seasonal dishes? Dress Accordingly™ with Fedoras and explore healthy, flavorful meals this fall.

Back to blog